home Nutrition Facts Sausages and Luncheon Meats Sausage, Italian, pork, cooked Sausages and Luncheon Meats Sausage, Italian, pork, cooked Serving Size: 1 link, 4/lb1 link, 5/lb Nutrition Facts Serving Size 1 link, 4/lb Amount Per Serving Calories from Fat 204Calories 286 % Daily Value * 35%Total Fat 23g 40%Saturated Fat 8g Polyunsaturated Fat 3g Monounsaturated Fat 11g 16%Cholesterol 47mg 42%Sodium 1002mg 1%Total Carbohydrate 4g 0%Dietary Fiber 0g Sugars 1g Protein 16g Vitamin A 0%• Vitamin C 0% Calcium 2%• Iron 8% * Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs: Calories: 2,000 2,500 Total Fat Less than 65g 80g Sat Fat Less than 20g 25g Cholesterol Less than 300mg 300mg Sodium Less than 2,400mg 2,400mg Total Carbohydrate 300g 375g Dietary Fiber 25g 30g Calories per gram: Fat 9 • Carbohydrate 4 • Protein 4 Source: U.S. Department of Agriculture, Agricultural Research Service. USDA National Nutrient Database for Standard Reference, Release 26. You're a Nut! Research shows that people who eat at least one cup of nuts per day are a little bit crazy. Calculate Your Daily Calories Male Female Recipe of the week Smoked Salmon Wrap