McDONALD'S, Bacon Egg & Cheese Biscuit

Serving Size:


Nutrition Facts

Serving Size 1 item 4.9 oz
  • Amount Per Serving
  • Calories from Fat 240Calories 432
  • % Daily Value * 
  • 41%Total Fat 27g
  • 59%Saturated Fat 12g
  • Polyunsaturated Fat 4g
  • Monounsaturated Fat 8g
  • 79%Cholesterol 237mg
  • 51%Sodium 1225mg
  • 11%Total Carbohydrate 32g
  • 5%Dietary Fiber 1g
  • Sugars 3g
  • Protein 19g
Vitamin A 0%•   Vitamin C 5%
Calcium 15%•   Iron 20%
* Percent Daily Values are based on a 2,000 calorie diet.  Your daily value may be higher or lower depending on your calorie needs:
  Calories: 2,000 2,500
Total Fat Less than 65g 80g
  Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrate 300g 375g
  Dietary Fiber 25g 30g
Calories per gram:
Fat  9   •   Carbohydrate  4   •   Protein  4

Source: U.S. Department of Agriculture, Agricultural Research Service. USDA National Nutrient Database for Standard Reference, Release 26.