Frostings, cream cheese-flavor, ready-to-eat

Serving Size:


Nutrition Facts

Serving Size 2 tbsp creamy
  • Amount Per Serving
  • Calories from Fat 51Calories 137
  • % Daily Value * 
  • 9%Total Fat 6g
  • 7%Saturated Fat 1g
  • Polyunsaturated Fat 2g
  • Monounsaturated Fat 1g
  • 0%Cholesterol 0mg
  • 3%Sodium 63mg
  • 7%Total Carbohydrate 22g
  • 0%Dietary Fiber 0g
  • Sugars 21g
  • Protein 0g
Vitamin A 0%•   Vitamin C 0%
Calcium 0%•   Iron 0%
* Percent Daily Values are based on a 2,000 calorie diet.  Your daily value may be higher or lower depending on your calorie needs:
  Calories: 2,000 2,500
Total Fat Less than 65g 80g
  Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrate 300g 375g
  Dietary Fiber 25g 30g
Calories per gram:
Fat  9   •   Carbohydrate  4   •   Protein  4

Source: U.S. Department of Agriculture, Agricultural Research Service. USDA National Nutrient Database for Standard Reference, Release 26.