home Nutrition Facts Dairy and Egg Products Cheese, pasteurized process, American, without added vitamin D Dairy and Egg Products Cheese, pasteurized process, American, without added vitamin D Serving Size: 1 cup, diced1 cup, melted1 cup, shredded1 oz1 cubic inch1 slice (3/4 oz)1 slice (1 oz) Nutrition Facts Serving Size 1 cup, diced Amount Per Serving Calories from Fat 401Calories 519 % Daily Value * 68%Total Fat 45g 126%Saturated Fat 25g Polyunsaturated Fat 2g Monounsaturated Fat 12g 47%Cholesterol 140mg 97%Sodium 2339mg 2%Total Carbohydrate 5g 0%Dietary Fiber 0g Sugars 3g Protein 25g Vitamin A 0%• Vitamin C 0% Calcium 146%• Iron 6% * Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs: Calories: 2,000 2,500 Total Fat Less than 65g 80g Sat Fat Less than 20g 25g Cholesterol Less than 300mg 300mg Sodium Less than 2,400mg 2,400mg Total Carbohydrate 300g 375g Dietary Fiber 25g 30g Calories per gram: Fat 9 • Carbohydrate 4 • Protein 4 Source: U.S. Department of Agriculture, Agricultural Research Service. USDA National Nutrient Database for Standard Reference, Release 26. You're a Nut! Research shows that people who eat at least one cup of nuts per day are a little bit crazy. Calculate Your Daily Calories Male Female Recipe of the week Smoked Salmon Wrap