Restaurant, Latino, tamale, pork

Serving Size:

Nutrition Facts

Serving Size 1 piece
  • Amount Per Serving
  • Calories from Fat 116Calories 247
  • % Daily Value * 
  • 20%Total Fat 13g
  • 19%Saturated Fat 4g
  • Polyunsaturated Fat 3g
  • Monounsaturated Fat 5g
  • 9%Cholesterol 28mg
  • 28%Sodium 672mg
  • 7%Total Carbohydrate 22g
  • 14%Dietary Fiber 3g
  • Sugars 1g
  • Protein 10g
Vitamin A 0%•   Vitamin C 39%
Calcium 11%•   Iron 8%
* Percent Daily Values are based on a 2,000 calorie diet.  Your daily value may be higher or lower depending on your calorie needs:
  Calories: 2,000 2,500
Total Fat Less than 65g 80g
  Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrate 300g 375g
  Dietary Fiber 25g 30g
Calories per gram:
Fat  9   •   Carbohydrate  4   •   Protein  4

Source: U.S. Department of Agriculture, Agricultural Research Service. USDA National Nutrient Database for Standard Reference, Release 26.