Restaurant, Chinese, sweet and sour chicken

Serving Size:

Nutrition Facts

Serving Size 1 order
  • Amount Per Serving
  • Calories from Fat 804Calories 1765
  • % Daily Value * 
  • 137%Total Fat 89g
  • 68%Saturated Fat 14g
  • Polyunsaturated Fat 45g
  • Monounsaturated Fat 19g
  • 64%Cholesterol 191mg
  • 72%Sodium 1737mg
  • 56%Total Carbohydrate 168g
  • 28%Dietary Fiber 7g
  • Sugars 81g
  • Protein 71g
Vitamin A 0%•   Vitamin C 28%
Calcium 32%•   Iron 100%
* Percent Daily Values are based on a 2,000 calorie diet.  Your daily value may be higher or lower depending on your calorie needs:
  Calories: 2,000 2,500
Total Fat Less than 65g 80g
  Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrate 300g 375g
  Dietary Fiber 25g 30g
Calories per gram:
Fat  9   •   Carbohydrate  4   •   Protein  4

Source: U.S. Department of Agriculture, Agricultural Research Service. USDA National Nutrient Database for Standard Reference, Release 26.