Nutrition Facts

Serving Size 2.0 oz 1 serving

• Amount Per Serving
• Calories from Fat 153Calories 203

• % Daily Value * 
• 26%Total Fat 17g
• 32%Saturated Fat 6g
• Polyunsaturated Fat 1g
• Monounsaturated Fat 7g
• 14%Cholesterol 41mg
• 30%Sodium 728mg
• 1%Total Carbohydrate 2g
• 0%Dietary Fiber 0g
• Sugars 0g
• Protein 10g

Vitamin A 0%	•	Vitamin C 15%
Calcium 1%	•	Iron 8%

* Percent Daily Values are based on a 2,000 calorie diet.  Your daily value may be higher or lower depending on your calorie needs:
	Calories:	2,000	2,500
Total Fat	Less than	65g	80g
Sat Fat	Less than	20g	25g
Cholesterol	Less than	300mg	300mg
Sodium	Less than	2,400mg	2,400mg
Total Carbohydrate		300g	375g
Dietary Fiber		25g	30g

Calories per gram: Fat  9   •   Carbohydrate  4   •   Protein  4